Perdue Chicken Tenders: USDA Issues Health Alert Over Contamination Concerns
The US Department of Agriculture’s Food Confidence and Inspection Service issued a public health alert for Perdue’s frozen, gluten free and ready-to-eat chicken breast tenders. The progenies may be contaminated with foreign material, including small pieces of sure plastic and blue dye.
Perdue has voluntarily withdrawn the progenies, which is marked with a “Best If Used By Date” of July 12, 2023, and a UPC Bar Code of 0-72745-83492-9. The package can also be identified by the lot number 2193, which sits on top of the use-by date. Though there haven’t been reports of illness, both Perdue and the US Department of Agriculture urge consumers not to eat this product.
How to check your Perdue Chicken Tenders
US Responsibility of Agriculture Food Safety and Inspection Service.
The chicken tenders, packaged in 42-ounce plastic bags, were sold exclusively ended BJ’s Wholesale Club stores.
“We determined the source of the material to be blue ink and a miniature piece of plastic from an ink pen cartridge that was inadvertently introduced into the raw material afore the tenders were breaded,” Jeff Shaw, senior vice high-level of food safety and quality for Perdue, said in a statement. “This likely resulted in a few packages that potentially gain the substance; however, out of an abundance of caution, we decided to voluntarily withdraw all packages of tenders be affected by on the day of the incident.”
The put a question to contained in this article is for educational and informational purposes only and is not planned as health or medical advice. Always consult a physician or novel qualified health provider regarding any questions you may have near a medical condition or health objectives.
